Products used in this recipe
Pancit Bihon
Yield: 30 Servings
Yield: 30 Servings
Packed with stir-fried rice noodles, tender chicken, tons of veggies and a flavorful sauce, it’s no wonder this much-loved Filipino dish has become popular in other places. It’s delicious and a snap to prepare!
Preparation Instructions:
Step 1
Prepare rice noodles according to package instructions. Rinse, cool and set aside.
Step 2
Heat oil in a large sauté pan or wok over medium-high heat. Add chicken and sauté until cooked through. Add garlic, soy sauce, oyster sauce, mushrooms, cabbage, stir fry blend, and Parisian carrots. Bring to a simmer. Add noodles and mix well until coated. Continue to simmer until ingredients are heated through. Serve.
